Yiouvetsi me Kima Arnisio (Ground Lamb Casserole)

Yiouvetsi me Kima Arnisio (Ground Lamb Casserole) Image

Half Portion serves 2-3. Bake. In Greek: γιουβέτσι με κιμά αρνίσιο, say: yoo-VET-see meh kee-MAH ar-NEE-seeyoh. Meaning ground lamb with orzo pasta. Yiouvetsi dishes are most often made with chunks of meat - beef and lamb are the most popular, but this recipe with ground lamb is a delight. There is a ground beef option if you are too timid to try the lamb. Along with the lamb, the casserole contains onion, tomato, celery, bay leaf and parsley. All topped with Parmesan cheese.

Yiouvetsi is a type of pot used in Greece, but this can be made in any oven-proof baking dish or pan.

table

SRV
CAL
PRO
CRB
SUG
FAT
SAT
CHL
FBR
SOD
WW
10.5oz
562
32
23
2
37
15
122
2
1088
14

Your Price:$16.25