*Parmesan Crusted Pork Medallions with Dijon Ceam

*Parmesan Crusted Pork Medallions with Dijon Ceam Image

Half Portion serves 2-3. Pan Fry or Bake. These delectible pork tenderloin medallions are crusted with crunchy breadcrumbs and parmesan, pan fried, and topped with a yummy Dijon honey sauce with fresh dill and chopped shallots. You can also bake these medallions for a hands free meal.

table

SRV
CAL
PRO
CRB
SUG
FAT
SAT
CHL
FBR
SOD
WW
7.3oz
363
32
14
7
15
5
100
0
938
9

Your Price:$15.75